Fresh Strawberry Pie

I love strawberry pie, but Fresh Strawberry pie is even better. 

This is the filling for the pie. It is chopped strawberries, sugar, corn starch, stawberry jello and a little red food coloring.

 The crust was a premade crust. After I made the filling I tossed the strawberries in with the filling and put it in the crust.

 Let it chill for a couple of hours and added the whipped cream around the edges.

 And there you have it a piece of Fresh Strawberry pie. It was very yummy and refreshing.

Recipe

1 refrigerated pie crust (baked) or you could make your own.

Filling

6 cups of strawberries

1 cup sugar

3 tablespoons cornstarch

1/2 cup water 

1 box strawberry jell-o  (3 oz box)

red food coloring if you want it

In a small bowl crush enough berries to make 1 cup. Place the berries in a sauce pan and add the sugar, cornstarch, water, and jell-o. Cook until mixture is bubbly and thickens, stirring constantly. Add food coloring if you want. Let cool until completely cool.

Either cut or leave the remaing strawberries whole and mix with the cooled filling. Place in the precooked crust and place in the refrigerated till set. Add whipped cream and enjoy.

Happy Baking!